Kitchen dishwashing process is relatively complex and cumbersome, if we feel dirty and tired of their own dishwashing, laborious and brush not clean, may be through the dishwashing cloth was not able to choose the right.china konjac sponge The number of types of dishcloths are numerous, the common sponge Pak clean cloth, nano-composite sponge wipe, melon flesh, coral velvet dishcloth, bamboo fiber dishwashing gloves and so on a variety of, in the end, which one is good to use? Or companies should look at the specific uses and practical development needs in China.

Sponge Pepcid cloth for thick oil stains.cellulose dishcloth wholesale Sponge cleaning cloth is the use of more dishcloths, easy to use, can easily remove thick oil stains. However, this kind of dishcloth is porous, grease, residue, etc. are easy to adhere to it, resulting in bacterial growth. Moreover, the dishcloth is easy to rot after a period of time and needs to be replaced regularly.

Nano sponge wipes for kitchen walls. The dishcloth made of nano sponge is a tight sponge that can be cut into small pieces for use. It has strong stain removal ability and is easy to self-clean. But the color of the oil stains is easy to remain on it, and it is easy to crack due to the fragile material, suitable for cleaning kitchen walls.scrubber wholesale

Coral velvet rag to wipe away water stains. Delicate coral velvet wrapped in a soft sponge feels good to use and absorbs water well. However, its velvet surface is easy to hang oil and weak on oil, usually not used to wash dishes, but to wipe away water stains in the kitchen.

Bamboo fiber waterproof dishwashing gloves deep corner. In recent years, there is a new type of "dishcloth", made in the shape of a glove. It is made of bamboo fiber, sponge and plastic waterproof layer. Both cleaning and hand protection, easier to clean the corners of the ordinary dishcloth can not reach. But it is not suitable for cleaning too heavy oil.

Loofah Flesh Dishcloth, natural and safer. This natural loofah flesh or made of dishwashing and other tools, water will become soft, internal fiber structure, can remove surface oil, decomposition of grease and oil, itself does not stick to the oil, good cleaning, and will not cause damage to pots and pans.

There are two kinds of rags are best not to use. One is a nylon silk dishcloth, the surface has a layer of nylon, used some scratches, and harder nylon silk may also wear the pot, the pot surface is easy to hang oil; Second, silk sponge wipe, can deal with stubborn stains, similar to the steel ball, but long-term use of the pot will be damaged by the coating, and the silk surface is easy to hang the food residue, not easy to clean.

It should be reminded that no matter what kind of wipe, if not cleaned, will become the best "medium" for bacterial reproduction. Oil will promote the reproduction of mold, vegetable residues and minced meat will make staphylococcus aureus and bacteriophages multiply. It is recommended that you change your dishcloths once every two months, especially in the summer. Dishcloths should be sterilized regularly and placed in a ventilated dry place to dry after each use. In addition, the dishcloth must be a "special cloth", dishes, pots and pans, stove, hood, table to separate.